{"id":"12ddb532-6f49-4006-8d16-78c8fc5a2d21","title":"First Cook/Relief Chef","company":{"id":"13da8d49-af9b-4a22-8b24-02f60982a294","name":"Dexterra","website":null,"url":"https://yesjob.brogu.ca/companies/13da8d49-af9b-4a22-8b24-02f60982a294"},"url":"https://yesjob.brogu.ca/jobs/12ddb532-6f49-4006-8d16-78c8fc5a2d21","apply_url":"https://jobs.smartrecruiters.com/Dexterra/744000136898149-first-cook-relief-chef?oga=true","status":"open","location":"Grande Prairie, AB, Canada","locations":[{"city":"Grande Prairie","region":"AB","country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["full_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":null,"languages_required":[],"seniority":null,"first_seen_at":"2026-10-30T02:41:00.768Z","last_seen_at":"2026-11-12T10:54:48.583Z","salary_text":null,"summary":"- First Cook/Relief Chef at Dexterra, based at a Horizon North camp facility, with a 20 days on / 10 days off rotation and 10-12 hour workdays; transport is provided from a pickup point in Edmonton.\n- Requires minimum 3 years of hospitality/food service experience and 1 year as a Sous Chef; FoodSafe Level I is the minimum certification.\n- Safety-sensitive role: drug, alcohol and fit-to-work testing are a condition of employment, and a score of 80% or higher on the WHMIS test is mandatory.\n- Benefits include fully covered extended health and dental, and travel time is paid.","sources":["https://jobs.smartrecruiters.com/Dexterra/744000136898149-first-cook-relief-chef"]}