{"id":"5be79dc3-c541-4e81-92ef-599e0e27f788","title":"Sous Chef - JOEY Sherway Gardens","company":{"id":"a46c9750-a68c-4b08-be07-e5968fc0cc3c","name":"JOEY Restaurants","website":"https://apply.workable.com","url":"https://yesjob.brogu.ca/companies/a46c9750-a68c-4b08-be07-e5968fc0cc3c"},"url":"https://yesjob.brogu.ca/jobs/5be79dc3-c541-4e81-92ef-599e0e27f788","apply_url":"https://apply.workable.com/joey-restaurants-1/j/FF8EF11F60/apply/","status":"open","location":"Toronto, Ontario, Canada","locations":[{"city":"Toronto","region":"ON","country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":[],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":{"max":70000,"min":48000},"languages_required":[],"seniority":"mid","first_seen_at":"2026-11-06T11:50:47.970Z","last_seen_at":"2026-11-12T15:08:07.074Z","salary_text":null,"summary":"- Culinary leadership role (sous chef) in Toronto, ON, leading a team of 50-100 people within a multi-million-dollar restaurant.\n- Requires 1-3+ years of culinary leadership experience, PNL exposure, and Food Safe and Health & Safety certification.\n- Annual compensation is $48,000-$70,000, partly tip- or bonus-dependent; no work authorization requirement is stated.\n- Onsite Canadian role; the posting notes openness to new restaurant openings across Canada and the US, which is not a remote-eligibility statement.","sources":["https://apply.workable.com/joey-restaurants-1/j/FF8EF11F60/"]}