{"id":"71254f0c-da20-4f80-96ae-616130847e18","title":"Executive Chef | Rogers Centre","company":{"id":"d2d43cb3-9963-4c36-9d83-3d88525616ca","name":"ASM Global Stadium Management, LLC","website":null,"url":"https://yesjob.brogu.ca/companies/d2d43cb3-9963-4c36-9d83-3d88525616ca"},"url":"https://yesjob.brogu.ca/jobs/71254f0c-da20-4f80-96ae-616130847e18","apply_url":"https://asmglobal.wd1.myworkdayjobs.com/careers/job/Toronto-ON-Canada/Executive-Chef---Rogers-Centre_R100126355-1","status":"open","location":"Toronto, ON, Canada","locations":[{"city":"Toronto","region":"ON","country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["full_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":{"max":140000,"min":null},"languages_required":[],"seniority":"exec","first_seen_at":"2026-11-02T03:46:08.019Z","last_seen_at":"2026-11-12T12:18:52.226Z","salary_text":null,"summary":"- Executive Chef role at Rogers Centre (Toronto Blue Jays), leading kitchen operations, menus, food cost and a culinary team.\n- Onsite only at Rogers Centre in Toronto, ON; requires flexibility for nights, weekends and holidays.\n- Requires about 4 years of executive sous chef or executive chef experience in high-volume hospitality; culinary degree or Red Seal is preferred, not required.\n- Salary stated as up to $140,000 with bonus eligibility; no remote option.","sources":["https://asmglobal.wd1.myworkdayjobs.com/careers/job/Toronto-ON-Canada/Executive-Chef---Rogers-Centre_R100126355-1"]}