{"id":"85860033-ea2e-4e1b-8a2c-04a0de582321","title":"Kitchen Helper","company":{"id":"eea90b99-dd5f-4fc1-9ac6-bb0d5f5d46e7","name":"Fa Eqgp Saasfaprod1","website":"https://fa-eqgp-saasfaprod1.fa.ocs.oraclecloud.com","url":"https://yesjob.brogu.ca/companies/eea90b99-dd5f-4fc1-9ac6-bb0d5f5d46e7"},"url":"https://yesjob.brogu.ca/jobs/85860033-ea2e-4e1b-8a2c-04a0de582321","apply_url":"https://fa-eqgp-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/20213461","status":"open","location":"Canada","locations":[{"city":null,"region":null,"country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["part_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":null,"languages_required":["en"],"seniority":"junior","first_seen_at":"2026-11-05T15:54:16.422Z","last_seen_at":"2026-11-07T13:01:21.303Z","salary_text":null,"summary":"- Kitchen Helper at the Chelsea Hotel, Toronto (Langham Hospitality Group), working under supervision in food preparation, banquet and outlet functions.\n- Requires at least 1 year of culinary experience, basic knife skills, basic math, and clear English communication.\n- Requires a Food Handler's Certificate; formal culinary training is an asset.\n- Physical role: standing for 8-hour shifts and lifting up to 50 lb. Employment type is listed as part-time, but hours are not stated.","sources":["https://fa-eqgp-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/20213461"]}