{"id":"ac728022-79ff-4fd2-9d14-688b9e71a1c5","title":"*Commis 1","company":{"id":"eeff5c2c-dd7e-4f7e-92c0-793e4a2fc520","name":"Fourseasons","website":null,"url":"https://yesjob.brogu.ca/companies/eeff5c2c-dd7e-4f7e-92c0-793e4a2fc520"},"url":"https://yesjob.brogu.ca/jobs/ac728022-79ff-4fd2-9d14-688b9e71a1c5","apply_url":"https://fourseasons.wd3.myworkdayjobs.com/search/job/Four-Seasons-Whistler/XMLNAME--Commis-1_REQ10395645","status":"open","location":"Four Seasons Whistler","locations":[{"city":null,"region":null,"country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["full_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":{"max":60840,"min":57408},"languages_required":["en"],"seniority":"junior","first_seen_at":"2026-11-05T17:44:12.753Z","last_seen_at":"2026-11-07T23:33:02.280Z","salary_text":null,"summary":"- Full-time, permanent Cook 1 (Commis 1) role at Four Seasons Resort and Residences Whistler, 40 hours/week, in Whistler, BC.\n- Pay is $27.60-29.25 per hour, with benefits and staff housing options.\n- Requires 2+ years of culinary experience (culinary education preferred), strong English, and ability to obtain a clean criminal record check.\n- Must be flexible for mornings, evenings, weekends, overnights and holidays because the hotel operates 24/7.","sources":["https://fourseasons.wd3.myworkdayjobs.com/search/job/Four-Seasons-Whistler/XMLNAME--Commis-1_REQ10395645"]}