{"id":"db69de4f-4859-452b-bcf7-582d3773e746","title":"Chef exécutif - Executive Chef - Campement minier (Fly-in, Fly-out)","company":{"id":"13da8d49-af9b-4a22-8b24-02f60982a294","name":"Dexterra","website":null,"url":"https://yesjob.brogu.ca/companies/13da8d49-af9b-4a22-8b24-02f60982a294"},"url":"https://yesjob.brogu.ca/jobs/db69de4f-4859-452b-bcf7-582d3773e746","apply_url":"https://jobs.smartrecruiters.com/Dexterra/744000145829889-chef-executif-executive-chef-campement-minier-fly-in-fly-out-?oga=true","status":"open","location":"Montréal, QC, Canada","locations":[{"city":"Montreal","region":"QC","country":"CA"}],"workplace":"onsite","remote_eligible_countries":[],"employment_types":["full_time"],"work_auth_required":"unspecified","term":null,"salary_cad_per_year":null,"languages_required":["fr","en"],"seniority":"senior","first_seen_at":"2026-10-30T02:41:00.768Z","last_seen_at":"2026-11-08T00:49:33.061Z","salary_text":null,"summary":"- Executive Chef for a fly-in, fly-out mining camp in Nunavut, on 14/14 or 21/21 day rotations.\n- Plans rotating menus, manages kitchen operations, food safety (MAPAQ), purchasing, inventory and food/labour costs, and leads kitchen staff.\n- Eligibility: 10+ years managing kitchen teams, a hospitality/culinary diploma or equivalent, French-English bilingualism required; no work authorization rules stated.","sources":["https://jobs.smartrecruiters.com/Dexterra/744000145829889-chef-executif-executive-chef-campement-minier-fly-in-fly-out-"]}