Cooks Helper - AgeCare Cariboo Place
Apply on company site View on the company's hiring page (agecare.wd10.myworkdayjobs.com)
Posted by Bloom Limited Partnership on the hiring system it uses for its careers page; applications go straight to the company.
Can I apply?
- Part-time
- Work permit not stated
Part-time Cook's Helper at AgeCare Cariboo Place, a long-term care home in Williams Lake, BC; duties include food prep, meal service, modified diets and kitchen sanitation.
Can apply if you have 2 years of cook/assistant experience in a healthcare setting, a Food Safe Level 1 certification and fluent written and spoken English.
Pay is stated as $25.82 per hour; union membership is a condition of employment.
High school diploma or equivalent is preferred, not required; hours per week are not stated.
From the posting
- locations
ATS location: Williams Lake, British Columbia, Canada
- employment types
part_time
- workplace
traditional institutional kitchen
- salary
Wage Levelling Salary: $25.82 per hour
- years experience min
2 years of experience as a Cook/Assistant in a Healthcare environment
- languages required
Must be fluent in English, both orally and in writing.
- education required
High School Graduate or equivalent is preferred.
- skills
Food Safe Certification Level 1.
- job function
Assists Cook in preparing food items in a timely fashion
- actionable
Assists in meal service as required relating to beverage and meal service, plating of food, clearing, and cleaning of dining rooms etc.
Job description
About Us
At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered environment. Working in long-term care is more than just a job; it is a calling for many of us.
The Opportunity:
The Cook's Helper is responsible for performing a variety of preparation duties in a traditional institutional kitchen in accordance with production schedules and standardized recipes in accordance with accepted safety and food handling policies and procedures with an overall focus towards implementing quality and quantity food standards and controls as established for the Department.
What Is In It For You:
- Assists Cook in preparing food items in a timely fashion following production time schedules, prescribed recipes, portions, procedures, and guidelines.
- Assists in meal service as required relating to beverage and meal service, plating of food, clearing, and cleaning of dining rooms etc.
- Assists in regular and modified foods as directed to meet resident diet modifications and recipe compliance.
- Maintains and sanitizes work area and all related equipment. Follow cleaning schedule.
- Follows proper food handling procedures including maintaining food in a temperature safety zone.
- Maintains established AgeCare policies, procedures, and objectives for quality assurance and safety.
What You Will Need:
- High School Graduate or equivalent is preferred.
- Certification in a nationally recognized food service safety program.
- Must be fluent in English, both orally and in writing.
- Food Safe Certification Level 1.
- 2 years of experience as a Cook/Assistant in a Healthcare environment
- Experience working with Juice dispenser, Dish Machine, Steam tables, Chemical Dispenser, Knives, Ovens, Mixer, and other kitchen equipment.
Members of equity-seeking groups are encouraged to apply, and Union membership is a condition of employment.
Wage Levelling Salary: $25.82 per hour
Seen on
- workday — agecare.wd10.myworkdayjobs.com