Chefs & Cooks: Part Time & Casual (Days Only) (37374001)
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Posted by SodexoCanadaLtd on the hiring system it uses for its careers page; applications go straight to the company.
Can I apply?
- Part-time
- On-site
- Work permit not stated
Casual, part-time cook role at a Sodexo client site in Airdrie, Alberta, with a Monday-Sunday schedule listed as 9:30 AM to 6:00 PM.
Wage stated as $18.5 to $20.0; the pay period is not specified.
Requires a minimum of 2 years of experience in a similar role, plus food safety (HACCP) and OHS knowledge.
No language, work authorization, or education requirements are stated in the posting.
From the posting
- locations
ATS location: Airdrie, Alberta, Canada
- employment types
Chefs & Cooks: Part Time & Casual (Days Only) (37374001)
- workplace
at our client site in Airdrie
- salary
Wage: $18.5 to $20.0
- years experience min
You will have a minimum of 2 years experience in a similar role
- job function
Sodexo is growing! We are looking for a Cook to join our dynamic team
- skills
meeting food safety, HACCP and OHS standards
- actionable
You will be required to read food orders - receive verbal instructions on the meal requested by the customer and prepare it accordingly.
Job description
Company Description Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion! Contributing to The Well-Being and Quality of Our Consumers The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.
Job Description Wage: $18.5 to $20.0 Sodexo is growing! We are looking for a Cook to join our dynamic team at our client site in Airdrie . This position is CASUAL. Monday-Sunday 930AM-6:00PM You will be offered is a great team environment, work/life balance and the ability to cook healthy and appealing menus for our residents.
Qualifications You are an experienced cook who enjoys working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards. You will be required to read food orders - receive verbal instructions on the meal requested by the customer and prepare it accordingly. You will follow basic recipes, prepare food using various kitchen equipment such as a grill, fryer, flat top and oven. You will be responsible for estimating food requirements, checking your production and keeping records to accurately plan production needs, supplies and equipment. You will be required to maintain your workstation in a clean and sanitized manner and follow Sodexo, client and regulatory health and safety rules and procedures. You will have a minimum of 2 years experience in a similar role, excellent customer service and teamwork skills. Strong time management skills. You are able to work under pressure and ensure compliance with health and safety procedures. What's Next? If you're looking for a role where you can truly impact the lives of others, click "I'm interested" for a quick 5-minute online application.
Additional Information Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class. We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.
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